Chicken and Vegetable Rissoles

Our Chicken and Vegetable Rissole is a delicious and colourful alternative, created for those seeking an extra touch of nutrition and lightness. The crunch of the outer dough hides a generous and surprising filling. Tender shredded chicken is combined with a selection of fresh vegetables (such as carrot, sweetcorn or pepper, for example), which add colour, texture and a slightly sweet, pleasing flavour. Wrapped in a creamy yet light sauce, this rissole is vibrant on the palate and visually appealing. Light, nutritious and irresistibly tasty.

  • With vegetable pieces
  • With chicken breast
  • Appetiser 20g
  • Snack 38g
Chicken and Vegetable Rissoles
Filling
Dough: Water, WHEAT flour, vegetable cream, salt, piri-piri, EGG, BREADCRUMBS Filling: Chicken (37%), vegetables (25%) [sweetcorn, carrot, leek, broccoli, onion, garlic, red and green pepper], vegetable fat, SOY, red and white WINE, salt, piri-piri, SOY sauce, parsley.

Home

Size Units Weight Bags Box
Snack 12 approx.. 450 g 10 Small

Chef's Choice

Size Units Weight Bags Box
Appetiser approx.. 55 1100 g Display
Size Temperature Quantity Oil quantity Time in minutes
Appetiser 170º 15 3L 4-6
Snack 170º 8 3L 5-7

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