Cod Rissoles

Our Cod Rissole is the perfect union between the tradition of bacalhau and the perfection of rissole texture. It is a flavourful experience, yet notably softer and creamier. Our filling is designed to be velvety and rich. Quality cod is carefully flaked and wrapped in a creamy sauce, often enriched with cream and light notes of onion and garlic, but always in a way that never overshadows the main flavour. The thin, crisp dough makes way for an interior that melts in the mouth, offering a taste of comfort, elegance and familiarity. It is bacalhau at its most delicate and practical — a soft, well-bound filling in every bite.